Fondant cakes that come as a blank canvas ready for you to decorate exactly as you like - WITHOUT the stress. Come completely plain as a white cake on a covered white cake board with a ribbon colour of your choice.
Maybe you love decorating cakes but you just don't have time to bake, cool, stack, fill, cover and finish! Let us do all the messy, stressful parts so you can just enjoy making it look good.
Fondant finished cakes are much better in warm temperatures than buttercream, and must not be stored in the fridge - freeing up valuable space for the charcuterie board and the Prosecco.
- Available in just 3 working days
- Choose from 5 flavours
- Choose your ribbon colour
- Collect Monday to Saturday during opening hours
There is no customisation of these cakes available, just the set options. Decorations in the pictures are for serving suggestions only.
Flavours:
- Victoria sponge - fluffy vanilla cake filled with Swiss meringue buttercream and strawberry conserve
- Lemon meringue - zesty lemon drizzle sponge filled with homemade lemon curd and buttercream
- Chocolate - our famous rich chocolate cake filled with silky vanilla buttercream
- Chocolate & salted caramel - as above, but with a layer of salted caramel
- Coffee - coffee cake filled with coffee Swiss meringue buttercream
If you need any help, please just call on 07975847065 during opening hours, or email info@threelittlebirdsbakery.co.uk.
Ready for You! Fondant Cakes
All cakes include gluten, eggs, milk, and soya. None include tree nuts. All products are baked in a kitchen that uses all other allergens.