Ganache, though involving simple techniques and minimal ingredients, is often something that causes a lot of trouble to home bakers. Now you can access our tutorial for the perfect ganache. 
 
This video includes a wealth of tips and tricks for how to make and use your ganache. It's the secret to those lovely sharp edges on fondant cakes so well worth a watch. 
 
Once you've paid for and downloaded your file, open it and it will contain instructions for the link to click and password to enter to view your videos. It also contains the ganache recipe.
 
You will need:
 
Chocolate
Cream
A microwave
Spatula
 
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